📂 Category ⚠️ This code is not declarable to customs It is an intermediate level of the nomenclature (category / heading). To declare goods, descend the tree below until you reach a 10-digit leaf code marked “declarable”. 180620A50
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1806 20 A 50
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d'une teneur en poids de beurre de cacao égale ou supérieure à 18 %
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📖 About this code
This category covers chocolate and other food preparations containing cocoa, in large containers or packages, that are not specifically listed under other headings. It typically includes bulk chocolate products intended for further processing or industrial use.
Other
📦 Example products classified here
- Bulk chocolate
- Cocoa-based preparations in large packaging
- Cocoa paste in blocks
- Industrial cocoa mass
- Bulk couverture chocolate
- Bulk pralines
- Industrial chocolate candies
- Chocolate fillings for pastry
- Chocolate for industrial molding
- Cocoa confectionery products in large formats
- Industrial chocolate bars
- Enriched cocoa powder
- Bulk white chocolate
- Bulk milk chocolate
- Bulk dark chocolate
- Cocoa mixes for beverages
- Chocolate chips for professional use
🚫 NOT classified here
- × Chocolate in individual retail packages (e.g., bars, boxes)
- × Confectionery containing chocolate (e.g., biscuits, cakes with chocolate coating)
- × Chocolate powder for direct consumption (e.g., instant hot chocolate)
- × Cocoa powder not containing added sugar or other sweetening matter
- × Chocolate in liquid form
- × Chocolate spread
- × Chocolate in small confectionery pieces intended for direct sale
⚠️ Easily confused codes
Double-check: these codes cover similar but distinct products.