📂 Category ⚠️ This code is not declarable to customs It is an intermediate level of the nomenclature (category / heading). To declare goods, descend the tree below until you reach a 10-digit leaf code marked “declarable”. 2204A21BABA86
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2204 A 21 B A B A 86
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Vin de Xérès
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📖 About this code
This classification covers wines with an actual alcoholic strength between 15% and 18% by volume. These are typically fortified wines or specific styles of table wine that have undergone processes to increase their alcohol content.
Of an actual alcoholic strength by volume exceeding 15|% vol but not exceeding 18|% vol
📦 Example products classified here
- Port Wine Tawny
- Port Wine Ruby
- Madeira Wine
- Sherry Fino
- Sherry Manzanilla
- Sherry Amontillado
- Sherry Oloroso
- Sherry Palo Cortado
- Marsala Wine Dry
- Marsala Wine Sweet
- Fortified Wine
- Dessert Wine
- Sweet Wine
- Table Wine (fortified)
- Table Wine (high alcohol)
- Dessert Wine (high alcohol)
- Specialty Wine
- Aperitif Wine
🚫 NOT classified here
- × Wines with alcohol content below 15% vol
- × Wines with alcohol content above 18% vol
- × Unfortified table wines
- × Sparkling wines
- × Grape must with fermentation arrested by alcohol
- × Vermouth and other aromatized wines
- × Brandy and other spirits
⚠️ Easily confused codes
Double-check: these codes cover similar but distinct products.