📂 Category ⚠️ This code is not declarable to customs It is an intermediate level of the nomenclature (category / heading). To declare goods, descend the tree below until you reach a 10-digit leaf code marked “declarable”. 18
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18
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CACAO ET SES PRÉPARATIONS
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📖 About this code
This code covers cocoa beans, whether they are whole or broken, and in their raw or roasted state. It is the primary commodity for chocolate production.
Cocoa beans, whole or broken, raw or roasted
📦 Example products classified here
- Raw cocoa beans
- Roasted cocoa beans
- Cocoa beans
- Cocoa nibs
- Whole cocoa beans
- Broken cocoa beans
- Dried cocoa beans
- Fermented cocoa beans
- Commercial cocoa
- Industrial cocoa beans
- Cocoa liquor
- Cocoa paste
- Cocoa powder (raw)
- Cocoa powder (roasted)
- Cocoa mass
- Cocoa almonds
- Natural cocoa
- Alkalized cocoa
🚫 NOT classified here
- × Cocoa butter (1804000000)
- × Cocoa shells, husks, skins and membranes (1802000000)
- × Chocolate and other food preparations containing cocoa (Chapter 18, heading 1806)
- × Cocoa powder mixed with sugar or other sweetening matter (1806)
- × Prepared cocoa drinks (2202)
- × Cocoa extracts, essences or concentrates (2106)
⚠️ Easily confused codes
Double-check: these codes cover similar but distinct products.