📂 Category 0402A29

 
 
04
0402
0402 A
0402 A 29
 - - autres

📖 About this code

This classification covers milk powders with a high fat content, specifically exceeding 27% by weight. These are typically full-cream milk powders used in various food manufacturing processes.

Of a fat content, by weight, exceeding 27|%

📦 Example products classified here

  • Whole milk powder
  • Full cream milk powder
  • High-fat milk powder
  • Milk powder, high fat content
  • Fat-enriched milk powder
  • Industrial whole milk powder
  • Milk powder for confectionery
  • Milk powder for bakery
  • Milk powder for pastry
  • Milk powder for chocolate
  • Milk powder for ice cream
  • Milk powder for beverages
  • Instant whole milk powder
  • Non-instant whole milk powder
  • Cream powder (high fat)
  • Milk powder, over 27% fat
  • Full fat milk powder
  • Whole milk powder, spray-dried

🚫 NOT classified here

  • × Skimmed milk powder
  • × Partially skimmed milk powder
  • × Milk powders with fat content 27% or less
  • × Milk concentrates
  • × Evaporated milk
  • × Condensed milk
  • × Milk cream powders (unless specified as milk powder with high fat)
  • × Whey powder

⚠️ Easily confused codes

Double-check: these codes cover similar but distinct products.